Use of chopsticks for too long induces liver cancer

Use of chopsticks for too long induces liver cancer

Core tips: Do not use chopsticks for more than 3 months, because disposable chopsticks that are used overdue can breed a variety of molds, and mild cases may cause digestive diseases such as infectious diarrhea and vomiting.

Severely moldy chopsticks can breed “aflatoxin”, which has been widely found to induce liver cancer.

  Carcinogenic factors are everywhere, they may be around you, and if you are not careful, you will be found by cancer.

Many people know that toothbrushes, towels and other supplies need to be changed regularly, but they do not know much about the frequency of chopsticks replacement. It is also common for a pair of chopsticks to be used.

It is generally believed that there is no need to change chopsticks if they are not broken.

Did you know that using chopsticks for too long can induce liver cancer?

Let ‘s take a look together.

  The use of chopsticks for more than 3 months to induce liver cancer overuse of disposable chopsticks can breed various molds, and mild cases may cause infectious diarrhea, vomiting and other digestive system diseases.

Severely moldy chopsticks can breed “aflatoxin”, which has been widely found to induce liver cancer.

  Household chopsticks that are overdue are particularly rich.

Because household chopsticks are used frequently and washed with water for a long time, they can easily become hotbeds for bacterial growth, such as yellow bacillus and E. coli.

Placing chopsticks in a cabinet for a long time may increase the chance of chopsticks deterioration by more than five times.

  How should chopsticks be used? When using chopsticks, you must observe every day whether there are spots on the surface of the chopsticks, especially mold spots.

Bamboo products and wood products are the favorite living environment for mildew. As long as the environment is not dry, the moisture content of the substance itself reaches a certain level, which can be generated in only one day.

  If non-bamboo or wood-like spots appear on the chopsticks, it indicates that the chopsticks are likely to be moldy and deteriorated and should not be continued to be used; chopsticks are prominent or bent and deformed, which means that they have been damp or left for too long, and the shelf life may have passedSmell, if there is a clear sour taste, it is a sign of contamination or expiration, and you can not continue to use it.

  What are the causes of liver cancer? The etiology of liver cancer is not completely clear, but from the characteristics of epidemiology, the main causes are as follows: 1. Viral hepatitis: viral hepatitis includes hepatitis B and CTwo, the cause of liver cancer may be liver virus damage caused by hepatitis virus, which leads to liver tissue hyperplasia or atypical hyperplasia, which is sensitive to carcinogens, causing uncontrolled cell growth and continuous proliferation of liver cells with the participation of multiple etiologies, and finallyCause cancer.

  2. Alcohol: In western countries, alcohol is the most important factor leading to chronic liver disease, but studies have shown that alcohol is not directly related to liver cancer.

However, its role as a catalyst can promote the occurrence and progression of liver cancer.

This is because alcohol can affect the normal metabolism of the liver, causing trace precipitation in the liver and causing liver cancer.

Large amounts of alcohol can eventually lead to cancer.

  3. Diet: Long-term consumption of moldy foods, foods containing nitrosamines, and lack of trace element impurities are all important factors that promote liver cancer.

Among them, aflatoxin present in moldy foods and nitrite in pickled foods are the main carcinogens.

  4, other factors: such as drinking water pollution, genetic factors, parasitic infections, etc.